Finding ways to improve your own diet is challenging, but getting someone else to change theirs can be even tougher. Learn what nutrients are most important for seniors and how you can help them adopt healthier eating habits.
As people age, their diets may need to change, especially if their diets are not well-balanced. Generally, doctors will recommend a well-balanced diet for older adults, meaning that they should eat a variety of fruits, vegetables, proteins and whole grains to maintain and improve overall health. According to Ruth Frechman, registered dietitian and spokesperson for the American Dietetic Association, in addition to eating a healthful variety of foods, there are specific things a caregiver can incorporate into their their loved oneâ€™s diet to boost his or her health.
Making dietary changes can be difficult for anybody. It can be especially difficult for older adults, though, because people get stuck in habits. If your loved one needs to make dietary changes to increase their health and well-being, there are specific things that you, the caregiver, can do to help with the change. Frechman recommends several important areas in which caregivers can help seniors achieve these nutritional changes.
Following a balanced nutrition is essential to achieve an individualâ€™s overall health and wellness, especially for seniors. Because the body begins to adapt to aging alterations, older adults may have different nutritional requirements than most people. By following the above mentions tips, seniors can also achieve overall well being to maintain a quality lifestyle as they age. For more information, please feel free to ask Dr. Jimenez or contact us at (915) 850-0900.
The information herein on "6 Vital Nutrition Tips for Seniors" is not intended to replace a one-on-one relationship with a qualified health care professional, or licensed physician, and is not medical advice. We encourage you to make your own healthcare decisions based on your research and partnership with a qualified healthcare professional.
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